Communion wafers may prove to be a mystery for you if you are not a Christian or just plainly unfamiliar with the religion.
Holy wafers are used during Holy Communions and are meant to symbolize the body of Christ. Although the symbolism might be too complicated for some people, what makes up the bread itself is quite simple.
It has hardly any taste at all, but it is this lack of taste that makes it such a great ritual piece. Since it hardly has any taste, you are allowed to focus on the meaning when you consume the wafer.
You will find that there are so many manufacturers for today's holy wafer. Each company has their own special elements when it comes to making the bread, but most do contain two of the basic ingredients found in it.
These two common ingredients include water and pure wheat flour. Of course, as mentioned, other communion breads are created with more complex ingredients than the two, but this depends on the manufacturer.
Other important elements include yeast and a pinch of salt to give that extra taste.
However, some manufacturers also add a very special ingredient to these wafers and this is holy water.
There are instances when makers would sprinkle a small amount of holy water on the dough. It is incorporated into the dough and then made into the holy wafers that we know and use today.
Most Christians are familiar with communion wafers, however, not everyone knows where or who makes them.
This should not be a surprise though since the work of creating them was assigned to few special people back in the day.
History dictates that churches used to pick out only one baker that was tasked to create the wafer. Apart from that, there was a special oven designated for this purpose only so that the ritual of making the wafers was kept sacred.
As time passed, traditions changed and so did the secrecy to creating the wafers.
Today, there are several large manufacturers that create these wafers. They are no longer exclusively created by nuns or special bakers from the church.
Despite the large number of manufacturers, some large companies hold a monopoly when it comes to distributing the wafers to most churches.
In fact, one company is said to be the sole supplier of these wafers for over three quarters of the churches found in the US.
The history and significance of these holy wafers cannot be underestimated. Even though most non Christians might not be familiar with them, there is no doubt that it is an essential part of the faith as well as the ceremony of these churches.
For a Christian, participating in a Holy Communion and taking in communion wafers symbolizes something far beyond the tastelessness of this holy bread, it symbolizes the faith that he has on his Lord and remembers the Lord's undying love for his children.
Holy wafers are used during Holy Communions and are meant to symbolize the body of Christ. Although the symbolism might be too complicated for some people, what makes up the bread itself is quite simple.
It has hardly any taste at all, but it is this lack of taste that makes it such a great ritual piece. Since it hardly has any taste, you are allowed to focus on the meaning when you consume the wafer.
You will find that there are so many manufacturers for today's holy wafer. Each company has their own special elements when it comes to making the bread, but most do contain two of the basic ingredients found in it.
These two common ingredients include water and pure wheat flour. Of course, as mentioned, other communion breads are created with more complex ingredients than the two, but this depends on the manufacturer.
Other important elements include yeast and a pinch of salt to give that extra taste.
However, some manufacturers also add a very special ingredient to these wafers and this is holy water.
There are instances when makers would sprinkle a small amount of holy water on the dough. It is incorporated into the dough and then made into the holy wafers that we know and use today.
Most Christians are familiar with communion wafers, however, not everyone knows where or who makes them.
This should not be a surprise though since the work of creating them was assigned to few special people back in the day.
History dictates that churches used to pick out only one baker that was tasked to create the wafer. Apart from that, there was a special oven designated for this purpose only so that the ritual of making the wafers was kept sacred.
As time passed, traditions changed and so did the secrecy to creating the wafers.
Today, there are several large manufacturers that create these wafers. They are no longer exclusively created by nuns or special bakers from the church.
Despite the large number of manufacturers, some large companies hold a monopoly when it comes to distributing the wafers to most churches.
In fact, one company is said to be the sole supplier of these wafers for over three quarters of the churches found in the US.
The history and significance of these holy wafers cannot be underestimated. Even though most non Christians might not be familiar with them, there is no doubt that it is an essential part of the faith as well as the ceremony of these churches.
For a Christian, participating in a Holy Communion and taking in communion wafers symbolizes something far beyond the tastelessness of this holy bread, it symbolizes the faith that he has on his Lord and remembers the Lord's undying love for his children.
Source...